top of page

Delicious beignets filled with crème patissiere and dusted with icing sugar or decorated with sugar glaze or chocolate ganache.

 

 

Made in a kitchen where nuts, gluten and other known allergens may be present. Not suitable for people with food allergies because allergens may be present in the environment in which they are made.  

 

Extras and toppings are an added cost

 

Consume within: 3 days and keep refrigerated.

 

 

15 Bignè (Choux pastry)

£30.00Price
Quantity

    ©2018 by Barbara Cakes. Proudly created with Wix.com

    bottom of page