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Vanilla sponge, filled with vanilla or chocolate buttercream, frosted with belgian chocolate Swiss meringue buttercream. Decorated with chocolates and dark belgian chocolate ganache. (Champagne bottle not included, I don't have the license to sell alcohol. Bottle must be supplied by the customer).

 

Made in a kitchen where nuts, gluten and other known allergens may be present. Not suitable for people with food allergies because allergens may be present in the environment in which they are made.  

 

For maximum flavour and soft, moist texture, keep it at room temperature for at least 2 hours before serving.Consume within: 3 days.

 

Extras and toppings are an added cost

Chocolate drip cake 6 inches

£75.00Price
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